FERRARIS, Luchino; 						PINTO, Paolo.
 La riforma di EFSA: riflessioni sulla comunicazione del rischio in ambito alimentare in tempi di pandemia (The Reform of EFSA: Reflections on Risk Communication in Food Law in a Time of Pandemic).
<strong>DPCE Online</strong>, [S.l.], v. 47, n. 2, july 2021.
ISSN 2037-6677.
Available at: &lt;<a href="https://www.dpceonline.it/index.php/dpceonline/article/view/1325" target="_new">https://www.dpceonline.it/index.php/dpceonline/article/view/1325</a>&gt;. Date accessed: 26 apr. 2024.
doi: <a href="http://dx.doi.org/10.57660/dpceonline.2021.1325">http://dx.doi.org/10.57660/dpceonline.2021.1325</a>.