1.
Ferraris L, Pinto P. La riforma di EFSA: riflessioni sulla comunicazione del rischio in ambito alimentare in tempi di pandemia (The Reform of EFSA: Reflections on Risk Communication in Food Law in a Time of Pandemic). dpceonline [Internet]. 2021 Jul. 8 [cited 2025 Apr. 30];47(2). Available from: https://www.dpceonline.it/index.php/dpceonline/article/view/1325